VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Element Using the Acetic Acid is The Acetyl Molecule.Acetobacter could be the microorganisms that converts alcohol into Acetic Acid (Vinegar) and it can be ubiquitous. Just leave an empty wine bottle readily available for two weeks and Acetobacter will see it quickly and convert it into wine vinegar. Acet